Cherries are delicious and visually appealing, and due to their light luxury, high quality, and premium price, 'cherry freedom' once became a hot topic on social media, even trending on Weibo. Cherries, as a premium fruit with scarcity and high quality, have quickly risen to become a phenomenal 'internet celebrity'. Recently, Hankou No.2 Factory launched three new cherry-flavored products: Cherry Freedom Tea Sparkling Juice Tea, Hey Dong Cherry Strawberry Jelly Soda, and Cherry Black Forest Cake Charcoal Roasted Milk Tea. As 'cherry freedom' is widely discussed on social media platforms, Hankou No.2 Factory's Cherry Juejuezi series makes its debut, bringing a new wave of topics. As a 'hit-maker', Hankou No.2 Factory seems to never stop creating joy, constantly delivering surprises that are 'unexpected yet reasonable'. Today, let's dissect what insights into the consumer market and young consumer groups lie behind these three new cherry products. New Cherry Series First-time Convergence of Three Product Lines Undoubtedly, every new launch by Hankou No.2 Factory breaks the ceiling of innovation in the beverage industry, and of course, it also validates the brand's proposition of 'persisting in creating fun, unchanged for a hundred years'. The Cherry Juejuezi series launched this time also marks the first convergence of three product lines, including Cherry Freedom Tea Sparkling Juice Tea, Hey Dong Cherry Strawberry Jelly Soda, and Cherry Black Forest Cake Charcoal Roasted Milk Tea. Although they are different categories, they combine the same cherry flavor, which is a first in the soft drink industry. According to the brand, Cherry Freedom Tea Sparkling Juice Tea is a mix of cherry juice, tea, and bubbles, with a total juice content of ≥50%, capturing all the sweet, soft, and juicy essence of cherries. The kombucha fermented from Anxi Tieguanyin oolong tea, with the collision of sweet and sour juice and refreshing tea, offers a clean and sweet aftertaste with a long finish. The subtle rose fragrance meets the sweet and sour cherries on the tongue, resulting in a mellow and non-astringent flavor with rich layers. It is also rich in dietary fiber and vitamin C, low in fat, and delicious, making it a light indulgence. Hey Dong Cherry Strawberry Jelly Soda: New Distribution previously reported on Hankou No.2 Factory's 'Jelly Collides with Everything' series, where the brand expanded its exploration from traditional beverages to snacks. This new product continues the 'shake and burst' play of the Hey Dong series, mixing everything in novel and wonderful ways, taking the fun of the unknown to the end. The Cherry Black Forest Cake Charcoal Roasted Milk Tea blends the sweet and clear flavor of wine-soaked cherries with chocolate, adding an extra layer of sweetness. It is low in sugar and fat, reducing the pressure on happiness and satisfaction. It can be said that this launch by Hankou No.2 Factory is an exploration and innovative combination of the popular and premium light-luxury cherry flavor. In my view, this is not just a cross-category innovation but also a profound insight into consumer demand. As we all know, the new consumer group of Generation Z is gradually becoming the main force in beverage consumption. These individuals were born during a period of rapid economic growth in China. In the past, our pursuit for a beverage was more about quenching thirst, good taste, and functionality. But now, with the emergence of these new consumer groups and material abundance, their demands for a beverage are no longer just about taste and functional satisfaction. The so-called 'buying is expression, consumption is attitude.' Whether a new product can express emotional appeals through its content has become the key to winning over new consumer groups. More and more young consumers are shifting from material consumption to emotional consumption. What they ultimately buy is not the beverage itself, but emotional resonance and expression in specific scenarios. 'Cherry freedom' has long been endowed with strong social topic attributes, and Hankou No.2 Factory's combination of different categories with innovative cherry flavors naturally extends the topic. This extension of topics is not only reflected in Weibo hot searches but also in daily drinking scenarios, such as Cherry Freedom Tea Sparkling Juice Tea during fitness breaks, when dining with friends, or when mixing a drink for oneself after work. The 'freedom' topic inherent in cherries ferments in the above consumption scenarios, possibly representing freedom in body management, freedom in gatherings, freedom in solitude, and so on. At this point, Cherry Freedom Tea is not just a drink but a catalyst and creator of 'freedom and happiness' topics. The emotional expression brought by a product seems more important than its basic function. These young consumer groups no longer measure a product's value by its fame, but by a highlight that can capture their hearts and firmly attract these new consumers. For example, the Cherry Black Forest Cake Charcoal Roasted Milk Tea serves as a 'life-saving' tea during overtime work, an afternoon tea for girlfriends, and a photogenic prop for selfies, providing a topic for a leisurely afternoon chat. It is low in sugar and fat, so even drinking it all brings no burden. Also, the Hey Dong Cherry Strawberry Jelly Soda, with its 'shake and burst' play and mix-everything approach, becomes the focus of fun in gatherings, parties, board games, and dinners. Therefore, behind the new cherry series beverages is not just great taste and thirst-quenching, but also an indispensable emotional carrier in life, accompanying consumers in all-day scenarios. Cherries bring not only a unique flavor but also the extension of the 'cherry freedom' topic, giving young consumer groups an emotional expression of pursuing freedom. Cross-industry Collaboration Creating Trendy Dialogue and Communication with Young Consumer Groups Obviously, Hankou No.2 Factory is not satisfied with creating fun alone. From September 13 to October 10, Hankou No.2 Factory collaborated with Xiaoman Tea Field, jointly launching the Cherry Freedom Tea Xiaoman Tea Field Edition and the autumn-limited special blend [Cherry Bubble Bomb]. It is understood that this product has been launched in stores in Shanghai, Beijing, Tianjin, Xiamen, and other places, along with a buy-one-get-one-free promotion at Xiaoman Tea Field stores. This is the first time Hankou No.2 Factory has introduced new products through cross-industry co-branding. In fact, cross-industry cooperation cases are not uncommon in the industry, but it is rare to play it to new heights. Founded in 2020, 'Super Fruit Expert' Xiaoman Tea Field pioneered cherry-based beverages, with a design of hand-pitted cherries piled on top of cherry tea drinks that went viral across the internet. Xiaoman Tea Field selects global cherries and has established cherry bases, consuming 200 tons of cherries annually. Hankou No.2 Factory, as a national trend beverage brand and hit-maker, shares the same target group, surrounding scenarios, and product demands with Xiaoman Tea Field. Imagine a few friends walking together, exploring fun, and when they arrive at the store, they see not only the visually stunning Cherry Bubble Bomb but also the surprise beyond 'cherry freedom'. The cherry pulp and juice fully blend with refreshing small bubbles, along with the sweet aftertaste of kombucha and the lingering rose aroma, unlocking a beautiful and elegant divine iced drink that creates a refreshing 'bubbly' atmosphere and maximizes autumn happiness! A high-quality, high-appearance drink allows young consumers to explore not just a 'internet-famous' beverage but also the extension of topics, from product to brand, whispering, sharing preferences, expressing opinions, and joyful emotions, lingering in the experience. It can be said that this cross-industry collaboration by Hankou No.2 Factory effectively achieved a 1+1>2 effect. It not only drove sales conversion but also incorporated social topics like 'cherry freedom' into its new series, ultimately feeding back into sales. It is not about forcibly attaching a high-heat topic to itself, but rather embedding social topics into life consumption scenarios through relevant good products, thereby enhancing consumer awareness of the product and brand. It is not about completely creating a topic, but elevating a widely discussed topic and leading it. It uses a product to express the emotions of young consumer groups in pursuing freedom. It can be said that behind the cross-industry collaboration is a trendy dialogue and communication with young consumer groups! The Brand Management Logic Behind Hankou No.2 Factory Hankou No.2 Factory's 'unexpected' move this time has once again generated high social heat on social networks. Behind the continuous innovation, we seem to find the brand management logic of Hankou No.2 Factory. 1. Product Level Using products as a medium, turning products into carriers of communication. Whether it's the bottle design, with its good looks, fun, and personalized interactive design, or the mix of categories and creative novelties, all have strong self-propagation attributes. For new products, Hankou No.2 Factory focuses on both rational needs and emotional preferences, firmly believing in the concept that 'a good product is a social currency', and continuously creating waves. Clearly, this first cross-product-line sales combination pack, named after hot social topics like 'cherry freedom' and 'juejuezi', gives the products high demand, high topic traffic, and high sociality. By integrating the 'cherry freedom' concept into the product itself, it creates consumption scenarios for young consumer groups to express and pursue freedom. 2. Brand Level Hankou No.2 Factory truly embodies the spirit of 'persisting in creating fun, unchanged for a hundred years'. It is not just a beverage brand but a fun-creating brand that actively brings joy to consumers and then leads them to create joy together. Products are the extension of the brand and the expression of its core. From the 'selfie god soda' sparkling juice drink to the oat milk tea suitable for lactose-intolerant people, to the Hey Dong jelly soda from the 'Jelly Collides with Everything' series, and finally to the Cherry Juejuezi series cross-product-line combination. Behind the continuous innovation, it can be seen that the brand is constantly working to strengthen its 'fun-creating culture' consumer mindset. The popularity of a single product leaves consumer awareness at the product level, not the brand. But the popularity of a series of products, centered around a unified direction and values, can bring deep consumer identification with the brand. 3. Marketing Level Hankou No.2 Factory's every new launch never lacks topics and discussions. This time, it upgraded the topic to #造乐有厘##满杯车厘子自由#, using the product as a carrier for a national social topic, providing tangible material for consumer emotional expression. Moreover, the offline Xiaoman Tea Field stores serve as a continuation of this activity. In simple terms, whether it's topic marketing or cross-industry marketing, when this wave of traffic comes, the offline market must be able to catch it. The online spontaneous spread of product topics guides offline store experience and conversion. This is a positive cycle where traffic converts to purchases, and purchases feed back into topic discussions. This wave of topic marketing and cross-industry collaboration truly allows both parties to gain consumer recognition and emotional resonance on 'freedom'. As we all know, from a competitive perspective, the beverage industry is definitely a red ocean, with giants everywhere. While consolidating their own positions, they are also constantly intercepting and besieging new consumer brands. At this time, innovators must break through by 'taking a different path', leading new demands, breaking through at vertical and segmented points, and forming high heat, high density, and high stickiness. Only then will young consumers follow and like them. This is not just competitive differentiation but also the brand's foothold. Writing this, I can't help but look forward to Hankou No.2 Factory's next new product. What will it be? Are you 'watching' me?
Brand Marketing · Consumer & Categories
Hankou No.2 Factory Launches New Cherry Series: 'Cherry Juejuezi' Debuts, Igniting Social Buzz and Creating Joy with Young Consumers
Cherries are delicious and visually appealing, and due to their light luxury, high quality, and premium price, 'cherry freedom' once became a hot topic on social media, even trending on Weibo. Recently, Hankou No.2 Factory launched three new cherry-flavored products: Cherry Freedom Tea Sparkling Juice Tea, Hey Dong Cherry Strawberry Jelly Soda, and Cherry Black Forest Cake Charcoal Roasted Milk Tea. As 'cherry freedom' is widely discussed on social platforms, Hankou No.2 Factory's Cherry Juejuezi series makes its debut, sparking new conversations.
