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Brand Marketing

12-Month Annual Marketing Key Points of a Once-Successful Brewery

This is a distillation of the annual marketing process of a brewery that once had four branch plants and an annual output of over 500,000 tons. For many years, it followed this pattern, with only slight variations in details and emphasis each year, and the overall framework lasted for seven or eight years. It is called 'once successful' for two reasons: first, although these practices were not elegant, were criticized, and were rough and arbitrary, they supported the brewery in becoming a strong regional brand with cross-province plants and operations, meaning they were effective at the time; second, the brewery has long since exited the market, having been acquired at a premium by a first-tier brewery.

刘平