1 As management consultants, we often hear various complaints about subordinates being difficult to manage—how they lack initiative, are disobedient, procrastinate, or have poor quality. However, in reality, when companies face issues like low efficiency or unmet targets, the cause often lies with the managers themselves. Many managers do not know how to define job responsibilities for their subordinates, how to break down and assign tasks, what criteria to use for performance evaluation, or how to motivate and discipline their teams. In fact, mastering these skills is not difficult. By analyzing some everyday phenomena, we can gain insights that help us master management techniques. 2 There is a Sichuan restaurant near our company. Because of its fair prices, authentic taste, and attentive service, I became a regular customer, having lunch there almost every day. Another feature of this restaurant is that after guests are seated, each is served a plate of stir-fried sunflower seeds. While eating sunflower seeds and sipping jasmine tea, the wait for food seems shorter. After eating sunflower seeds every day, I became interested in them and later studied the habit, discovering some patterns: 1. Regardless of preference, people easily pick up the first seed; 2. Once they eat the first, they continue with the second, third... and can't stop; 3. During the process, they might do other things, like going to the restroom, but upon returning, they resume eating without needing reminders or prompts; 4. In most cases, people keep eating until the food arrives or the seeds are finished. Why is this? Analyzing it, I believe there are three main reasons: 1. The act of eating sunflower seeds is simple. Because it's simple, people easily start; because it's simple, they quickly master the skill and become proficient; also, people easily improve their technique, increasing speed and quality (e.g., experts can crack seeds while keeping both the shell and kernel intact). This "continuous improvement" process boosts confidence, and subconsciously, people enjoy the process. 2. Each seed cracked gives immediate enjoyment of the kernel. This is crucial: immediately after cracking, you enjoy the tasty kernel, which is an instant reward. This instant reward subtly motivates people to keep cracking the next seed. 3. As seeds are cracked one by one, the plate empties while the shell pile grows—soon forming a small mountain. This change gives a sense of achievement. Psychological theory tells us that people instinctively desire to increase their achievements. 3 While analyzing this, I thought about business management: Can managers learn from the sunflower seed phenomenon to make subordinates complete tasks as happily and efficiently as eating seeds? If anyone can achieve this, they will succeed. From the analysis, we see it's not difficult. First, learn to break down tasks. Break complex tasks into several simple, easy-to-do—like cracking sunflower seeds—small tasks, and assign them to employees. They will surely accept such tasks willingly. Note: "Simple" is relative. It's not about making it as simple as possible, but tailored to individuals. Some prefer tasks that require little thought and can start immediately, enjoying the process and gradually improving. For such subordinates, break tasks down as simply as possible so they can act right away. Others prefer challenging tasks; they don't start immediately but first analyze comprehensively and devise an optimal action plan, finding satisfaction in that. For this type, tasks should be more complex to let them enjoy the intellectual challenge, but not so complex that they spend too much time planning, which reduces efficiency. In reality, subordinates are more complex. To make them work more efficiently, managers should understand their subordinates as much as possible and assign tasks appropriately. When assigning tasks, use various methods to inspire subordinates, and let them start when they are enthusiastic. Second, for each task completed, no matter how small, provide timely encouragement whenever possible. That is, after completion, first encourage, and do it immediately. For example, if your subordinate just polished a speech for you and hands it over, and you are satisfied, immediately tell her, "Great! Fast and good!" Do not just say, "Okay, I've read it," or wait until the next day. Timely praise and affirmation show sincerity and have the best effect; next-day praise is less effective. Even if you see many problems, don't say vaguely, "What's wrong? Terrible!" Instead, first find something to appreciate (if there is truly nothing, consider dismissing them), then praise that point, and then specifically point out the issues, saying, "Could you..." or "If... would it be better?" Note: if time allows, explain the reasons clearly. This way, subordinates will trust you and avoid similar mistakes in the future. Additionally, if a subordinate completes the month's tasks well, reward them according to the system that month, not delay to the next month. Never stay silent about bonuses. If excellent performance is not promptly acknowledged or rewarded, enthusiasm wanes. For example, if your assistant spends half a day organizing materials you need, and you don't praise but criticize minor mistakes, will they willingly and happily complete future tasks? Moreover, in any company, there are tasks that are optional; will subordinates willingly do them if not appreciated? It's like eating sunflower seeds: if you get a bad one, you hesitate before the next. If you get two bad ones in a row, you might stop. As a manager, your task is to let them crack seeds; your attitude is the kernel. If you make subordinates eat bad seeds twice, they won't want to crack your "seeds" anymore. Third, show your subordinates their achievements. Avoid any form of "taking credit." Tell them their work is very important to you, and how much it contributes to your work. Let them know how happy you are to see their achievements. The result: subordinates will work hard, constantly proving their importance and showing their achievements. 4 These methods sound simple, but why do most people fail? I think it's more about mindset and values than technique. We won't discuss solving mindset and values here, but let's analyze common mistakes managers make: 1. Not knowing that a manager's role is to "accomplish tasks by leveraging subordinates." Most managers are promoted from doers; they excel at doing tasks themselves. Whether sales, R&D, or production managers, they are skilled workers who often charge ahead, busy on the front lines, proud of their own performance and thinking "subordinates are not as good." However, they often lack management knowledge and experience, and are not good at leveraging subordinates. They don't realize that as managers, they must not only do well themselves but also break down tasks and delegate to subordinates, enabling them to work better and achieve goals through their efforts. After all, no matter how capable, one person can only do so much. 2. Being stingy with praise. They see motivating subordinates as unnecessary politeness. In fact, it is essential. The boss's affirmation, praise, and motivation are crucial for subordinates; they can warm the heart like spring breeze, refresh like cool dew in summer, or inspire like dawn. A manager who doesn't know how to praise is unlikely to be successful. 3. Liking to take credit. People tend to see their own achievements and exaggerate their contributions. Managers are human too and do this unconsciously. But as managers, have we considered: if we crave recognition for our achievements, what about our subordinates? With this in mind, we must not ignore or hide subordinates' work and contributions. To make subordinates complete tasks happily and efficiently, never forget to acknowledge their contributions. Say loudly, "It's because of your hard work that our team achieved this." Do not stay silent about their contributions, or they will feel you don't recognize them and are "taking credit." Furthermore, when subordinates make mistakes, managers should not only criticize but also take responsibility for management, training, and supervision. Subordinates won't shirk their own responsibility because you take yours; instead, they will think about how to repay you. "He who wins the people wins the world." If managers achieve this, success will come naturally. 5 You've surely eaten sunflower seeds, right? Next time, savor the process and reflect on your behavior. I believe you will gain insights. -END- Content Selection Click the title below to read directly: [Line Sales Representative Practical Operation Guide (with full PPT download)]
Management & Methods
The Sunflower Seed Theory: Using Small Incentives to Motivate Employees
As management consultants, we often hear complaints about difficult subordinates, but in most cases, the root cause of inefficiency and unmet goals lies with the managers themselves. By analyzing the simple act of eating sunflower seeds, managers can learn to break down tasks, provide timely rewards, and acknowledge achievements to motivate employees effectively.
